Honey Glazed Chicken Delight Over Fluffy Rice!

Savor the sweet and savory harmony of our Honey Glazed Chicken Delight Over Fluffy Rice. Succulent chicken pieces are coated in a golden honey glaze with a hint of tang, then served on a bed of perfectly cooked rice. This dish combines the rich flavors of honey with the comforting simplicity of rice for a meal that's both delightful and satisfying.

Prep Time:10minutes minutes

Cook Time:15minutes minutes

Serving Size: 4

Ingredients:

• 1 1/2 lbs. Chicken Breast (cut into bite-size pieces)

• 1 teaspoon Salt

• 1 teaspoon Pepper

• 1/2 teaspoon Garlic Powder

• 1/4 cup Cornstarch

• 2 Tablespoons Olive Oil

• 4 Tablespoons Butter

• 3 Garlic Cloves (minced)

• 1/3 cup Honey

• 2 Tablespoons Fresh Lemon Juice

• 1 Tablespoon Soy Sauce

• Fresh Oregano or Italian Parsley (chopped for garnish)

Instructions:

1. Start by cutting the chicken into bite-size pieces. Pat dry with a paper towel. Sprinkle with salt, pepper, and garlic powder. Place the cornstarch in a bowl and toss the chicken in cornstarch and coat well.

2. Heat a large skillet over medium-high heat. Add oil. Cook chicken for 8-10 minutes. 

3. Add butter, garlic, honey, lemon juice, and soy sauce in the pan. Let cook and thicken for about 5 minutes. * If you want a thicker sauce, you may remove the chicken from the pan and cook the sauce for 5 minutes and then add the chicken and toss together.

4. Sprinkle with fresh oregano or parsley and serve. May drizzle with more honey when serving.

5. Serve over Jasmine Rice